Not so good...

Okay, so I'm not perfect. I've slipped a bit on the whole raw thing. We're looking at about 90% raw now :) But we've done some fun new things. We've decided to do a raw food night every Thursday with Aaron's sister, Janae. Last Thursday Janae made raw macaroni and cheese and raw brownies. Man, they were SO good. Aaron and I made raw sushi and raw carrot cake. I'm not even goign to bother putting the raw carrot cake recipe up here because it was not very good at all. I guess that's what I get for waiting until the last minute to make something. It wasn't horrible but it wasn't the best either. But I did learn a new thing... if I want something raw but I want it warm, use the dehydrator! Janae put the brownies in the dehydrator for like 24 hours and it made htem all crispy on the outside and warm and toasty but yummy and moist on the inside. They were so good. I would have those any day. hmmm..... the key to healthy but good chocolate... 3 main ingredients.... raw cocoa butter, raw cocoa powder and agave nectar. (and a little bit of salt). SO yummy and SO healthy but unfortunatly also fairly expensive. But worth it for guilt free chocolate! I'll give more details on the recipe later.

This weekend is conference and Easter! We're so excited. Aaron's sister Angella is moving into town from Washington so that will make for an even bigger party. Aaron finishes his last day of clinical tomorrow for the semester! It's just downhill from here :) He walks in August and graduates in December! WOO HOO!!!! Mother's day is coming up and I get to have my mother here for this one. Matthew and Andrea and their kids and my mom are stopping in town on their way to Disneyland and so they will be here for Mother's Day. I'm so excited.